전골 Jeon-Gol (large stew)

 전골 Jeon-gohl;  large spicy stew generally for two persons minimum due to extensive assortment of ingredients; spicy stew prepared with spicy broth in large paella pan-like stew pot; served hot on the table on portable stove

• 곱창전골 Gop-chang Jeon-gohl;  spicy stew with  softened clean pig intestine & an assortment of vegetable; served hot in a large paella pan on portable stove
• 해물전골 Hae-mul Jeon-Gohl; spicy stew with a refreshing assortment fresh seafood & vegetables; served hot in a large paella pan on portable stove
• 김치만두전골 Kimchi Mandoo Jeon-gohl; spicy stew with kimchi, dumplings, pork & an assortment of vegetables; served hot in a large paella pan on portable stove
  

 

•  해물전골 Hae-mul Jeon-Gohl; is a bit like bouillabaisse in its appearance & concept.
• 양; tripe; 주의; 곱창전골은 tripe stew 가 아닙니다.
  
• 곱창; intestine, entrails, gut; 곱창전골은 spicy stew with  softened, clean pig intestine & an assortment of vegetables