고기 Korean BBQ
- 불고기 Bool-go-gi; traditional Bool-gogi; delightful thin sliced boneless rib eye steak marinated in delicate Bool-go-gi seasoning, cooked on the grill
- 갈비 Gahl-bi; boneless bool-go-gi marinated short beef rib
- 뼈갈비 Pyuh gahl-bi; bool-go-gi marinated short beef rib with rib bone intact
- 갈비꽃살구이 Galbi koht-sal goo-yi; tender cut of prime rib
- 혀구이 Hyuh goo-yee; tender beef tongue
- 차돌박이구이Chah-dol-bahk-yi goo-yi; thinly sliced delicate natural prime brisket with no marinade
- 닭구이 Dahk goo-yi; boneless delicate marinated chicken; mild
- 불닭구이 Bool dahk goo-yi; boneless spicy marinated chicken;spicy
- 돼지구이 Dweh-Ji goo-yi; spicy marinated pork
- 불 돼지구이 Dweh-Ji goo-yi; spicy marinated pork
- 표고버섯구이 Buh-suht goo-yi; shiitake mushroom with an assortment of vegetables, served with a special sauce; vegetarian BBQ
- 야채구이 Ya-chae goo-yi; an assortment of vegetables, served with a special sauce; vegetarian BBQ
- 새우구이 Sae-woo goo-yi; fresh shrimp with an assortment of vegetables, served with a special sauce
- 관자구이 Gwan-Ja goo-yi; fresh scallop with an assortment of vegetables, served with a special sauce
- 해물구이 Hae-mul goo-yi; an assortment of seafood & vegetables, served with a special sauce
- 모듬구이 Moh-deum goo-yi (for minimum two persons); combination BBQ
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